Food Service
Capital Camps is proud to be a Glatt-Kosher facility under the supervision of the Washington DC Board of Rabbis. We serve a child friendly, family style meal that is designed to be both appealing and nutritious. Waiters bring food to the table, and staff/campers help serve and clear the table. Choices are always available, as well as a salad bars and vegetarian option. Other dietary need can often be accommodated – just let us know and we will do our best. To ensure children have enough ‘fuel to burn’ we also serve snacks during the day.
Sample menu:
| Day 1 |
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Day 2 |
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Day 3 |
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| BREAKFAST |
|
BREAKFAST |
|
BREAKFAST |
| Cold Cereal |
|
Cold Cereal |
|
Cold Cereal |
| Milk |
|
Milk |
|
Milk |
| Orange Juice |
|
Orange Juice |
|
Orange Juice |
| Scrambled Eggs |
|
Toasted Bagels |
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French Toast |
| Hash Browns |
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Cream Cheese |
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Syrup |
| Fruit |
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Sliced Tomatoes/Cucumbers |
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Yogurt |
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| LUNCH |
|
LUNCH |
|
LUNCH |
| Salad bar |
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Salad bar |
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Salad bar |
| Chicken Tenders |
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Falafel |
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Grilled Cheese |
| French Fries |
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Pita |
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Tomato Soup |
| Italian Ices |
|
Israeli Salad |
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Chocolate Chip Cookie |
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Hummus |
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Ice Cream Sandwiches |
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| DINNER |
|
DINNER |
|
DINNER |
| Salad bar |
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Salad bar |
|
Salad bar |
| Vegetable Soup |
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Hamburger |
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Schnitzel |
| Spaghetti w/ Meat sauce |
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Hotdog |
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Mashed Potatoes |
| Garlic Bread |
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Corn on the Cob |
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Italian Bread |
| Fruit Cup |
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Sliced Watermelon |
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Brownies |
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